Sunday, August 12, 2012

Bacon Wrapped Peppers



Bacon Wrapped Peppers

As many peppers as you want. I like to use Anaheim peppers or jalapeno peppers. 
 Cream cheese 
Bacon
Your favorite BBQ sauce

Preheat oven to 400
Wash peppers, cut the peppers into halves, use a spoon and scrape all the ribs out (white part of the peppers) and the seeds. Do the same with all the peppers. 
Place on a cookie sheet fill each half with cream cheese then wrap a slice of bacon or half a slice depending on the size of the pepper (Try not to over lap the bacon, it won't cook as well). around the pepper, brush with your favorite BBQ sauce I like to use KC masterpiece brown sugar BBQ sauce. 

Place peppers in hot oven. Bake for about 25 mins or until the bacon is cooked. Sometimes I will broil them for the last 2-5 mins to help really crisp up the bacon. You can also rotate the pepper, so that the underneath is crisp as well. 

 

 

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