Sunday, July 22, 2012

Philly Steak Sandwhiches


1 lb Roast Beef lunch meat slices lengthwise
1 tub of reduced fat herb cream cheese cooking creme...or 8oz package of reduced fat cream cheese
1 onion sliced
1 green pepper sliced
1/2 cup parmesan cheese
1/2 cup shredded colby cheese
Worcestershire Sauce
Cook the onion and green pepper in olive oil until tender. Add the roast beef and cook a few minutes loner. Add cheeses and cook until cheese is melted. Add a few drops Worcestershire sauce. Add mixtures onto a toasted sandwich bun of your choice.

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