Sorry its blurry my camera sucks..but you get the idea:8 sliced crusty Chicago-style bread toasted
8oz thinly sliced deli ham
4 (1oz) sliced muenster cheese
2 cups fresh baby spinach
1. Layer each of 4 bread slices with 2 oz ham, 1 slice muenster cheese, 1/2 cup baby spinach and 1 bread slice.
2. Heat a large skillet over medium-high heat.
Coat sandwiches with cooking spray; add to pan. Cook 2 minutes on each side or until browned and cheese melts.
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